A single 90g beef patty grilled on charcoal, topped with sauce and premium cheese and a choice of caramelised onions and lettuce with in house sauce

Two 90g beef patties grilled on charcoal with double melted premium cheese and a choice of crispy lettuce and caramelised onions

Succulent Charcoal chicken fillet, flamed and smoked on a charcoal grill, basted with a peri sauce and melted premium cheese. Served on a sesame seed bun with crispy lettuce and topped with in-house sauce (Choice of spicy and normal)

Two tender chicken strips marinated in house, flamed and smoked on a charcoal grill on top of a succulent chicken breast with melted premium double cheese. All sitting on a sesame seed bun with crispy lettuce and a special in-house sauce (Choice of spicy and normal)

Succulent Charcoal chicken fillet flamed and smoked on a charcoal grill, basted with a peri sauce and melted premium cheese, with a 90g char grilled beef patty and seasoned fried egg, sitting in a fresh brioche bun topped with crispy lettuce and special sauce

A crisp battered cod piece, fried then finished on a charcoal grill. Served on sesame seed bun with melted premium cheese and lettuce finished with our in-house tartar sauce.

A crispy potato waffle served on juicy smoked chicken fillet, dripping in in-house sauce all finished on a charcoal grill. Served inside a sesame seed bun with crispy lettuce and premium cheese. (Choice of spicy and normal)

A 6oz fresh in-house blend of premium beef cooked on a charcoal grill, served inside a brioche bun. Topped with crispy lettuce and melted cheese & finished with our in-house special sauce

A unique mixture of vegetables merged in a crispy mix. Served in a sesame seed bun topped with crispy lettuce and premium cheese.

A 90g chicken patty with unique blend of herbs and spices. Served in a sesame seed bun topped with crispy lettuce and premium cheese. Finished with in house sauce

A cool mixture of lettuce, cucumber & sweetcorn with Succulent Charcoal chicken fillet flamed and smoked on a charcoal grill, basted with a peri sauce & finally topped with special sauce (Choice of spicy and normal)