A mild dish cooked with coconut, sugar & cream producing a rich creamy taste.

A very mild dish cooked with sugar, coconut, mixed fruit & cream

Sugar, coconut cream & a touch of roo afsha (rose syrup).

A medium dish cooked with lentils, pineapple & garlic, producing a sweet & sour taste.

A medium strength dish cooked with onions, tomatoes & coriander producing a condensed sauce for a richer taste.

A medium dish cooked with freshly chopped onions & chunky peppers.

A medium strength dish cooked with fresh tomatoes & topped with fried garlic.

A hot dish cooked in a spicy sauce, topped with pan-fried onions & mixed peppers.

A hot dish cooked in a very spicy sauce.

A hot dish cooked with tomatoes, peppers, onions, chillies & beaten egg.

A very hot dish cooked with black pepper, lemon, ginger & red chillies producing a tasty hot dish.

A saucy dish. This dish is cooked in a spicy sauce which is flavoured with chillies, coriander, onion, tomatoes & cooked with balti paste producing a slightly tangy taste.

A saucy dish. This dish is cooked in a spicy sauce which is flavoured with chillies, coriander, onion, tomatoes & cooked with balti paste producing a slightly tangy taste.

A mild dish with a difference where herbs & spices of a spicy dish are used along with coriander, tomatoes & onions with a little cream to make it mild.

A rich aromatic dish cooked together with pilau rice & served with a mild/medium strength curry. Is not served with chapatties, or naan bread.

On the bone. This is the chef's curry for the night cooked on the bone as it would be at home for the staff. Fairly spicy.

Sweet or spicy. Tikka marinated then roasted in the tandoor oven then cooked in a reddish massala sauce that is delicately spiced with a sprinkling of coconut to produce a sweet & creamy dish. Can be made Asian style on request.

A mild dish cooked with a gravy of onions, cream & sultanas, topped with nuts.

A sweet & spicy dish cooked with Kashmiri masala, garlic, mint & mango chutney.

A medium spicy dish cooked with kashmiri paste, garden mint & yoghurt

A very mild dish cooked with tikka, almonds & yogurt producing a thick & creamy sauce

A mild dish cooked with coconut, cream & almonds in a tandoori sauce, topped with almond flakes.

Tikka cooked with freshly chopped garlic, chilli & coriander producing a spicy hot sauce.

Tikka cooked with mixed pickle, ginger, garlic, mustard seeds & chilli producing a spicy tangy sauce.

Boneless chicken or lamb cooked in a traditional way. Fairly spice & saucy.

A medium hot dish cooked with tikka in a balti style sauce topped with grated cheese.

A medium hot dish cooked with marinated tikka cooked in the tandoori oven with tomato, onions & green peppers, served in a bhuna style sauce.

Cooked with mangos in a sweet creamy coconut sauce. Sweet & mild.

Chicken or lamb tikka cooked in lemon sauce, onions, chillies, tomatoes, peppers, garlic & coconut. Spicy & hot.

Chicken or prawn simmered in a sauce of onions, tomatoes & mild spices topped with pan-fried mushrooms & green beans. Medium.

Spicy potatoes in a bhuna sauce.

Potatoes & cauliflower in a bhuna sauce.

Spinach & potatoes.

Spinach in a bhuna sauce.

Mixed vegetables in a bhuna sauce.

Sliced mushrooms served in a bhuna sauce.

Lentils cooked with garlic.

Indian cheese in a medium curry sauce.

Spinach & Indian cheese in a bhuna sauce.

Okra in a bhuna sauce.