Deep fried pastries with fillings.

Mixed with spices & flour then deep fried.

Served with a chapati.

Cooked in a rich creamy nut sauce with tandoori spices.

Subtle flavour of chicken is beautifully complimented by fresh coconut yoghurt, touch of cream & garnished with mozzarella cheese.

Cooked with crushed pineapple & cajun spice in a sweet sauce.

Highly spiced but medium hot. Cooked with onion, pepper, tomato & herbs.

Highly flavoured with mixed herbs, onion, pepper, tomato, coriander & curry leaves.

Medium hot cooked with garlic puree & whole roasted garlic with mixed herbs.

Fairly hot with onion, pepper, fresh green chillies & exotic spices.

Cooked in honey & mustard sauce with fried cranberrys & apricots.

Mild & creamy cooked with crushed mixed nuts.

Medium hot. Cooked with wild mushroom in bbq sauce.

Mild creamy nut sauce with sesame seeds & sesame oil.

Mild creamy nut sauce with mango puree.

Medium hot. Cooked with mince meat & tandoori spices.

Cooked with the worlds hottest chilli Naga Jolokia.

Sweet, sour & fairly hot, with black pepper, tamarind & yoghurt.

Fairly hot with garlic, green chillies & tandoori spices.

Medium hot. Cooked with sliced ginger & spring onions.

Cooked with poppy seeds, peppercorns, yoghurt, lemon juice, red chillies & coconuts.

Cooked in sauce which is made from spinach, mint leaves, green peppers, green chillies, coriander & yoghurt.

Fairly hot, cooked with fried red chillies, soya, worcester & chilli sauce.

Mild & creamy, cooked in nut sauce with plum tomatoes, butter & cream.

Medium strength & consistency.

Fairly hot.

Extra hot.

Mild, sweet & creamy with ground nuts & coconut.

Medium hot with fresh spinach.

Medium hot, with extra tomatoes & pimentos.

Onion, tomatoes & capsicum cooked in thick medium sauce.

Medium hot with maximum addition of briskly fried onion & peppers.

Lentil based, sweet & sour with pineapple.

Lentil based, hot & sour with lemon juice & fresh lemon.

Sweet, sour & hot with tomatoes, onion, tamarind & lemon.

Fairly hot with coconut & fresh lime.

Medium hot, cooked with boiled egg & tomato.

Fairly hot, with potatoes & tomatoes.

Medium hot with chickpeas.

Mild & creamy with bananas.

Fairly hot cooked with green beans & tomatoes.

Mild & creamy, cooked with coconut, almonds & mixed fruits.

Medium hot cooked with tandoori spices.

Cooked in home made Indian style red curry paste.

Lentil based cooked with onion, bird eye chillies, cumin & coriander seeds.

Cooked in coconut milk with mustard seeds, grated coconuts, curry leaves & green chillies.

Cooked in hot & spicy peri peri sauce.

Cooked with fresh lemon & special five spices.